Catering Equipment Hire North West England

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Expo Hire supplies commercial catering equipment to event caterers, hotels, conference centres, and institutional kitchens across the North West of England. Order online with live stock and clear pricing — we deliver on time and collect after the event.

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Cooking and preparation equipment

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Our cooking equipment covers commercial ovens, hobs, and specialist units for high-volume production. Whether you're running a three-course banquet or a continuous buffet service, having the right cooking capacity keeps the kitchen on schedule.

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Refrigeration and warming

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Our commercial fridges and freezers range from under-counter units to full-size cabinets for large-scale catering. For service, our warming equipment — bain-maries, heated trolleys, and electric chafing dishes — holds food at safe temperatures through extended service periods.

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Crockery, glassware, and bar equipment

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We supply complete place settings including crockery, cutlery, glassware, and tablecloths. All covered by our Send It Back Dirty service — return unwashed and we handle cleaning. For events with a bar, we stock bar equipment, bar counters, and bar stools.

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Delivery across the North West of England

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We deliver throughout the North West, covering Greater Manchester, Merseyside, Lancashire, Cheshire, and Cumbria. Equipment arrives clean and tested. After the event, pack items back into their cases and we collect. Delivery starts from £40 ex-VAT, calculated by road distance from our nearest depot.

Common questions

What catering equipment does Expo Hire supply?
We supply gas and electric chafing dishes, bain-maries, urns, coffee percolators, hot cupboards, and food transport equipment.
Is there a minimum order?
No minimum order.
Do I need to pay a deposit?
No security deposit is required. Orders over £500 qualify for a 25% advance deposit option.
Does catering equipment arrive clean?
Yes. All catering equipment is cleaned and inspected before dispatch.
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