Browse the Expo Hire blog posts to help you plan your upcoming event
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A standard 750ml bottle of champagne pours 6 glasses at the standard 125ml serve. Order too few and the toast runs dry before the speeches finish.
Water jugs get forgotten in the planning until the venue is dry by the main course. Plan one jug per 6-8 seated guests, or one per 15-20 at a standing reception.
Most venues do not clear event waste as part of their standard hire fee. Work out who is responsible before the day, not after the bins are overflowing.